As the proud owner of Fabio’s Pizza I have made it my mission to produce the best quality product with the freshest ingredients and consistent taste for customers of all ages.
Our family owned and operated Pizzeria has been growing strong for the past 26 years with the same passion as when we first opened.
An Italian Favorite – Hand picked portobello mushrooms, hot soppressata and creamy mozzarella. This spicy delight is worth every penny, “Fabiolissimo!”
An all season pizza. Sliced black olives, mushrooms, black forest ham, delicate artichoke hearts, fresh basil and your choice of green or black olives – Bon Appetito!
Godfather himself would approve of this pizza. After all there is a little gangster in all of us. Ground sausage, hot peppers & portobello mushrooms.
A hungry man’s pizza, 7 hearty toppings. Pepperoni, mushroom, bacon, onion, green olive, green peppers and hot peppers.
Sliced black forest ham and sweet pineapple chunks make for a simple but delightful combination. “A Classic”.
A vegetarian’s dream. Fresh basil, artichoke hearts, roasted red peppers, black olives and sliced zucchini. Four exceptional veggie toppings!
An Italian thin crust classic. Start with our seasoned homemade specialty sauce, fresh basil and traditonal Buffalo cheese.
A meat lover’s paradise, this pizza is made just for you… dry cured pepperoni, spicy sausage, real sliced bacon, seasoned beef chunks and sliced black forest ham.
An Italian Explosion of flavour. A thin crust with fresh basil, sliced prosciutto, cherry tomatoes, Buffalo cheese and arugula “Magnifico!”
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